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Yes, I’ve got two guest posts in a row. Sorry, but I warned you things were going to be a little light around here this month… That blasted cookbook! The good thing about not having time to blog much myself is that I can invite some of my favorite people to do it for me. […]
Good morning, friends. Tomorrow is Easter, and if you’ve been reading here longer than, oh, 24 hours, you know it’s not my holiday. It is, however, my husband’s holiday, and he enjoys every candy-loving second of it. We went to my in-laws’ last weekend for a little pre-Easter candy debauchery, just to blow Harry’s Jewish […]
Lots of good questions were asked & answered on Moms Rising’s Facebook page today. Margie Kelly of Safer Chemicals, Healthy Families, Connie Engel from the Breast Cancer Fund, and I talked about everything from BPA-free canned tomatoes (they’re coming!) to TetraPaks and defrosting in the microwave. If you missed the chat, you’ll find the entire […]
Tomorrow’s Earth Day. Since I became a mom, environmental issues have become exponentially more important to me, both in terms of what goes into our bodies and what we’re doing to leave a, y’know, livable world for our children. Wall-e came out when Harry was a baby, and boy did it speak to me (I […]
There are about a thousand things I’m supposed to be doing right now, so I’ll keep this short and sweet: Go make this. It’s magic. It transforms dry, musty matzo farfel into something you’ll want to eat until your jaw hurts. Feed it to a person who isn’t forced to eat matzo for a week […]