Well hello, gorgeous! If you've got kids, I probably don't have to explain what "Parents Need to Eat Too" means. But I will anyway: I make food for grownups that also pleases even the earliest eaters (as in my cookbook, all the recipes here end with instructions for using what you've cooked as baby food). And that kid holding the artichoke up there is so stubborn I like to call him "non-nivorous," so you'll find plenty of picky-eater posts. (Even he is powerless in the face of The Best Homemade Chocolate Chip Cookies in the Entire World.) Poke around a bit, and if you like what you see maybe you'll subscribe to my newsletter or RSS feed. Or "like" me on Facebook. Or follow me on Twitter. So many options! Thanks for visiting. Did I mention how nice you look today?
By Debbie Koenig on May 8, 2012
If you’re a mom and you’re reading this, kindly hand the laptop/phone/iPad/whatever to your significant other. Now then: Mother’s Day is this Sunday. You already know this, I hope. And perhaps you’ve already got a gift planned, maybe some flowers, that gorgeous statement necklace I’ve she’s been eyeing, a spa day… All that’s lovely, and ...Keep Reading
Posted in baby food, mains, pantry cooking, quick suppers, vegetarian | Tagged fruit, herbs, holidays, kids, my cookbook, parents need to eat too, pasta, whole grain |
