Yesterday I was at an indoor playspace with Harry and some friends, when my phone rang. I struggled to hear through the ear-piercing shrieks erupting from the kids, but eventually ...
I feel a little narcissistic pointing out an interview with me, but Nona Brooklyn, a very cool site devoted to food in this here boro, did a little Q&A ...
My hands are shaking.
I just hit “send” on an email, which is not normally cause for excitement. But this email was to my book editor, and it contained the final ...
“Until the Culinary Institute welcomes breastfeeding moms and toddler toys into the kitchen, this is the best cooking & camaraderie class you’ll find in the 5 boroughs. It books FAST.” ...
Yes, I’ve got two guest posts in a row. Sorry, but I warned you things were going to be a little light around here this month… ...
Hello, my friends. You may have noticed that I haven’t posted in an entire week; first: OOPS. Second, there’s a reason for this: I’m burrowing underground for a little while.
You ...
Is there anything more satisfying than a noodle dish? Think about it: pasta with rich meat sauce or hearty mushrooms, egg noodles topped with ...
The bribery—excuse me, encouragement via promise of reward—continues anew. Three weeks after our initial breakthrough, when Harry ate a new vegetable every day for fourteen ...
I just sent the final chapter of Parents Need to Eat Too off to my editor. It’s written specifically for all you WOHMs out there (and if you don’t ...
Last night’s dinner
I’ll let you in on a little secret: Sometimes, I use processed foods. Pretty much every day, in fact. Are ...