Pickled Beet
Maple Roasted Butternut, Apples & Shallots
Whole Wheat Stuffing with Pancetta, Chestnuts & Parmesan
Pumpkin ...
I’m cooking tomorrow, the first time ever. Gulp. On the menu:
Turkey & gravy (duh). I think I’ll follow Bittman’s instructions from How to Cook Everything, ...
Round these parts, we don’t eat a lot of white bread—it’s a leftover from my Weight Watchers era, back when the Fat & Fiber plan was ...
’Dja ever look in your fridge and find a, well, motley assortment of vegetables? Ones that kinda might go together, but kinda might combine into something ...
In the shadow of the BQE, steps from a collision shop and an iron works, may not be the first place you’d expect to find a culinary ...
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Saturday was shaping up to be a busy day around here—we had a birthday party to attend in the afternoon and a wedding that night, plus Stephen ...
Have you heard? Babble, the uber-popular parenting web site, has started a new food section. And as part of that food section, they’ve created a blog ...
Stephen requested a less-saucy version, so I baked this one in a larger dish. Yours will be more substantial-looking, I promise!
I loves me ...
Nearly five years ago, I wrote about Philadelphia German Butter Cake (fittingly enough, when another Philly team was in the finals for their sport). Today, the NY Times takes ...