Don’t Call It a Smoothie: Triple-Berry Fruit Soup
My kid’s a freak. This probably isn’t news to you, since I write about his food weirdness all the time, but last night’s dinner request was a doozy. At the…
On Buying Organics
I'm amazed I've never written about this here before (I did in my book, so maybe that's why I felt like I'd covered it?): Each year the Environmental Working Group…
Perfect for Father’s Day? Parmesan-Stuffed Dates Wrapped in Bacon
Stephen’s been asking me to make dates wrapped in bacon for oh, nine years now. We met nine years ago. But, y’know, I grew up kosher. I lurves me some…
Genius: Chocolate Chip Cookie “Cupcakes”
I don’t throw around the word “genius” lightly. And I’d certainly never apply it to myself. (OK, maybe I did, once.) But my friend Amanda Bergman has taken a shine…
Your Weekend Treat: Cinnamon Sugar Popovers
I know exactly what you’re having for breakfast tomorrow, or Sunday at the latest. You may think you’ve already got the menu planned—Apple Cinnamon Whole-Wheat Pancakes, perhaps, or Strawberry-Rhubarb Bread,…