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New Year’s in Bulgaria: Banitsa (Cheese Pie)

New Year’s in Bulgaria: Banitsa (Cheese Pie)

  • Post author:Debbie Koenig
  • Post published:December 31, 2012
  • Post category:Baking/Breakfast/Mains/Vegetarian
  • Post comments:4 Comments

Last New Year’s Day, my friend Elka invited me to watch her make banitsa, a phyllo-crusted pie—similar to a borek—that she grew up eating in Bulgaria. It’s an everyday food…

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Happy Holidays

Happy Holidays

  • Post author:Debbie Koenig
  • Post published:December 18, 2012
  • Post category:My Story/Parenting
  • Post comments:7 Comments

  Harry is six. He's in first grade. And he has no idea how lucky we are. I do. Which is why blogging about holiday foods and parties and whatnot…

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Less-Oil Latkes for a Crowd

Less-Oil Latkes for a Crowd

  • Post author:Debbie Koenig
  • Post published:December 10, 2012
  • Post category:Baby Food/Jew Food/Sides/Vegetarian/Weight Watchers
  • Post comments:4 Comments

Last night my family gathered for the annual Hanukkah latke-palooza, and I provided the star of the show. I’m focusing on Weight Watchers again, so on Saturday night I made…

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30-Minute Holiday Baking: Sesame-Almond Crackers

30-Minute Holiday Baking: Sesame-Almond Crackers

  • Post author:Debbie Koenig
  • Post published:December 7, 2012
  • Post category:Baking/Nutritious Nibbles/Snack
  • Post comments:0 Comments

If it’s December, it’s Oh Nuts season. Every year around this time they contact me, to see if I’d like to try out some of their uber-fresh, dizzyingly varied bulk…

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Best Cookbooks of 2012

Best Cookbooks of 2012

  • Post author:Debbie Koenig
  • Post published:December 5, 2012
  • Post category:My Cookbook/My Story
  • Post comments:2 Comments

Two posts in one day! A rarity for me, but this is too wonderful not to share immediately: Leite's Culinaria, one of the most writerly food sites I know, has…

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