New Product Alert: Peppadew Splash-On Sauce (with recipes for Herb-Crusted Baked Chicken Breasts and Tomato-Peppadew Salsa)

It was only a matter of time. As soon as I saw jarred Peppadew* peppers I should’ve realized that line extensions were sure to follow. And there it was, atop…

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Reintroducing Meat in a Most Delicious Way (With 3—Count Em, 3—Recipes)

Our Week of Vegetables ended abruptly with a phone call from S’s brother Friday morning, summoning us to south Jersey for a family emergency. It appears that everything’s going to…

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Braised Chicken with Artichoke Hearts, Mushrooms, and Pappadew Peppers

After this weekend’s pity party, I’ve recovered nicely, thanks to all of you (and some gym-induced endorphins). We now return you to your regularly scheduled programming… I’ve been eating—and loving—pappadew…

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