8 responses to “Candied Bacon”

  1. Dawn

    I am soooo with you on this one. We prepared it at a mother's day brunch cooking class last year and it has become a staple in my house ever since. Next time try dipping cooked bacon in melted chocolate and sprinkling some nuts over it. Yum!

  2. Tia

    i love that. servings: 2?

  3. anotheryarn

    A friend of mine makes this with a bit of cayenne instead of black pepper and calls it "bacon crack".

  4. DailyChef

    Oh my goodness…candied bacon is one of the best things known to man! I love your descriptions. Will have to try this myself soon. Thanks for sharing 🙂

  5. Alisa Bowman

    That is sinful. Just sinful.

  6. Unplanned Cooking

    Candy? Bacon? I'm sold.

  7. marthaandme

    Oh, dear. this looks like pure evil. Now I'll have to try it…

  8. haleyalexis

    OH my gaw, I'm eating them right now. One of my favorite indulgences is brown sugar bacon and this is SO delish. I will have to try it with cayenne, and I left the bacon in too long (didn't use thick-cut), next time I won't be leaving it in longer than 20 minutes. SO GOOD!

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