Thanksgiving-Friendly Recipes
Still looking for that perfect dish to bring to Aunt Edith’s? Look no further—you’ll find everything but the turkey on this list, a collection of my most autumnal (and celebratory)…
White Beans with Sage
What did we eat with our insanely good Herbed Flatbread? Why, White Beans with Sage, of course! So satisfying in this stupid (as Harry would call it—everything is “stupid” these…
For the Love of Ziti
It’s time for a guest post, my friends. I don’t get to read for pleasure very much. You probably don’t know this about me since all I ever talk about…
Butternut Pizza & Zucchini Pizza
Here’s a pair of pizzas that aren’t exactly pizza-pizzas, if you know what I mean. Oh, you don’t? Well, neither one has sauce, or any kind of tomato product. Or…
Meyer Lemon Pasta
I asked; you answered. Yesterday on Words to Eat By’s Facebook page, I listed a handful of recipes* and asked which you’d like to hear about next. The clear winner:…