Parents magazine

Ingredients: Nonstick cooking spray 6 ounces lime-flavored tortilla chips, crushed into crumbs 1 egg, beaten 4 four-ounces tilapia fillets 1/2 teaspoon salt, divided
2 limes, one juiced and one quartered 2 tablespoons olive oil 1 ten-ounce package broccoli-slaw mix Salsa (optional)