11 responses to “Angel Hair with Garlic and Lemon-Parmesan Breadcrumbs”

  1. Peggy Bourjaily

    I recently discovered combining breadcrumbs with pasta is a wonderful thing! Can't wait to try your version. The pic is lovely too.

  2. Alexandra Grabbe

    Sounds like a great quick dinner for this hot, hot August day! Barilla angel hair pasta is my favorite. I like the idea of the lemon. I bought some shrimp at the fish market, so I think I'll just throw that in, too. Boy, I just made myself hungry!

  3. debbie koenig

    Peggy: I know, it is wonderful! My husband taught me that one–at first I thought it odd to add carbs to carbs, but the crunch is sooo nice.

    Alexandra: I don't eat shellfish (used to be kosher) but I can see shrimp fitting perfectly into this recipe. Let me know how it turns out.

  4. jennifer Margulis

    This looks yummy. I wonder if you've had any luck with whole wheat angel hair?

  5. debbie koenig

    Jennifer, I'm not a huge fan of whole wheat pasta in general–I find it too gummy and too strongly wheat-flavored. Angel Hair, being so thin, gets really mushy. Barilla Plus, OTOH, offers fiber, protein & omega 3s but still cooks up & tastes very much like regular pasta.

  6. Family Fitness Files

    Sounds great! I think I will make this next week. Always good to have some meatless options. Good for the budget, and handy during Lent, too. Thanks for sharing.

  7. Stephanie Stiavetti

    Looks great! I can never find gluten free angel hair pasta. I wonder if anyone makes it?

  8. kris bordessa

    sounds delish! I have some freshly picked lemons on my counter – this may be a perfect way to use one!

  9. debbie koenig

    Family Fitness: This is indeed an economical meal–it's a case of using high-quality ingredients, but just a little of each, for a really good result.

    Stephanie, I don't look for gluten-free especially, but I could swear I've seen some by DeBoles.

    And Kris, you're killing me with the just-picked lemons. Killing me, I say!

  10. Ellyn Canfield

    Just made this for the husband and got RAVE reviews. It was perfect, he was a little grumpy because we had seemingly zero food at home, but I managed to pull everything together for this- super easy and delish.

  11. GarlicBOSS

    like the ingredients

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