2 responses to “Nutter Butters from Classic Snacks Made from Scratch”

  1. Brette

    I remember eating these as a kid too. I haven’t had one in a million years! These look great. I bought this cookbook and made the tater tots from it. My kids loved them.

  2. Ann Smith

    Try adding 1-3 tablespoons ground vanilla wafer, 1-3 tablespoons ground old fashioned oats to the cookie and maybe to the filling (I need to revisit my notes) and more powdered sugar to the filling. You will then get perfect homemade nutterbutters that taste like the store bought version but upgraded to homemade quality that’s to die for (in my humble opinion.)

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