Stop the Presses! I’m Going Barefoot in Paris
If you’ve read many of my posts, you know I have a bit of a crush on Ina Garten, The Barefoot Contessa. She’s what inspired me out of my miserable corporate life and into…this: my happy freelance life, using all that free-freelance time to cook and write about it for S and my friends and ...Keep Reading
Stop the Presses! I’m Going Barefoot in Paris
If you’ve read many of my posts, you know I have a bit of a crush on Ina Garten, The Barefoot Contessa. She’s what inspired me out of my miserable corporate life and into…this: my happy freelance life, using all that free-freelance time to cook and write about it for S and my friends and ...Keep Reading
Does "Vegan" Have to Be Code for "Crap"?
This morning I had an errand to run in Union Square, and knowing that the Farmer’s Market is there on Mondays I didn’t eat breakfast before I left the house (I lu-u-u-urvs me some breakfast, so this was a pretty big decision). First I stopped at Bread Alone‘s stand, my favorite place for multi-grain breads ...Keep Reading
My Favorite Kitchen Tools
Last weekend I wrote about some of my favorite ingredients. Today I’m thinking about my favorite gadgets–things I use around the kitchen that make life easier, or prettier, or just better. Mind you, I’m not a big fan of gadgets in general. For years I was convinced any cook worth her salt could make a ...Keep Reading
The Simplest Herb Marinade Ever
OK so maybe I’m not enough of an authority to say “EVER,” but as far as I’m concerned there’s no marinade out there that’s a) easier; or b) packs more flavor per minute invested. It’s not earth-shattering or especially new, it’s just delicious. If you’ve got five minutes to throw it all together and twenty ...Keep Reading
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