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Pan-Roasted Cod

Pan-Roasted Cod

  • Post author:Debbie Koenig
  • Post published:September 29, 2010
  • Post category:Mains/Parenting/Picky, Picky/Quick Suppers/Recipes/Weight Watchers
  • Post comments:6 Comments

Cod was a bad idea. Not because it didn’t turn out well—it was gorgeous, clean and sweet and bright and simple. But because Samuel kitty wound up eating most of…

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NYC Cooking Classes for Kids

NYC Cooking Classes for Kids

  • Post author:Debbie Koenig
  • Post published:September 27, 2010
  • Post category:New York
  • Post comments:2 Comments

If you're a parent with a budding Julia Child/Ina Garten/Daniel Humm/David Chang, check out my piece in the October Time Out New York Kids. You might be surprised at just…

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Farro Pasta with Corn, Cherry Tomatoes, and Toasted Garlic

Farro Pasta with Corn, Cherry Tomatoes, and Toasted Garlic

  • Post author:Debbie Koenig
  • Post published:September 20, 2010
  • Post category:Mains/Quick Suppers/Recipes/Vegetarian/Weight Watchers
  • Post comments:4 Comments

‘Member how I picked up some buckwheat flour at the farmers’ market? Well, at this weekend’s market I discovered that the same vendor now carries freshly made whole-grain pastas. The…

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Freezer Organization on Blogher

  • Post author:Debbie Koenig
  • Post published:September 18, 2010
  • Post category:Misc
  • Post comments:0 Comments

Popping in with a quick note: My post on organizing your freezer is on Blogher today!

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What I Ate at the Greenbrier Symposium for Professional Food Writers

What I Ate at the Greenbrier Symposium for Professional Food Writers

  • Post author:Debbie Koenig
  • Post published:September 17, 2010
  • Post category:My Story/Weight Watchers
  • Post comments:7 Comments

I'm on Weight Watchers, and I gotta say, the food at the Greenbrier would’ve made Jean Nidetch spin in her grave. Not that it wasn’t good, mind you—can’t say I…

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