Parents Need to Eat Too SM: Coming Soon to Bookstores Everywhere
You read that right, my friends. I’m writing a cookbook! I’ve been hinting at it for a while now, but I’d been ...
Brown Sugar Millionaire’s Shortbread
After Monday’s Chocolate Caramel debacle, I knew I needed to redeem myself. Or at least, redeem that caramel. (Picture me sitting at my kitchen ...
Psst… Williamsburgers: Moving Sale at The Brooklyn Kitchen!
I meant to tell you: Everyone’s favorite kitchen shop, The Brooklyn Kitchen, is moving out of their Lorimer Street location and into The Brooklyn Kitchen Labs.
Harry and I ...
On Recipe Writing and 19th Century Chocolate Caramels
The last session I attended at this weekend’s food writers’ conference was a workshop on recipe writing. I figured as long as I’m writing a cookbook, I may as well ...
Linkety Split: Food Writers Edition
So, what did you do this weekend? I spent much of it at a food writers’ conference (luckily, right here in NYC). It was a chance to meet, for the ...
Dorie Greenspan’s CookieBar
If you live in New York, or heck, anywhere in the tristate area, haul ass over to Park & 59th Street PDQ. Dorie Greenspan, author of ...
Dorie Greenspan’s CookieBar
If you live in New York, or heck, anywhere in the tristate area, haul ass over to Park & 59th Street PDQ. Dorie Greenspan, author of ...
Cowkid Cookies
Ever had a Cowboy Cookie? I have absolutely no idea where the name comes from, but if you like stuff in your cookies, they’re ...
The Burg’s Got a New Cupcakery: Cupcakeland
More than a few of us miss Cheeks, the little bakery on Metropolitan Ave where the owner was often grumbled about (some accused her of being surly, ...
The Burg’s Got a New Cupcakery: Cupcakeland
More than a few of us miss Cheeks, the little bakery on Metropolitan Ave where the owner was often grumbled about (some accused her of being surly, ...