Phew! The Blogroll, She Is (Finally) Updated
When you let your blog lie fallow for two-plus years, several things happen. First, you lose A LOT of your old readership (come back! If you forgive me, I forgive ...
Dear Stephen, I’ve met someone else.
OK, so it’s a cookie. I suppose technically I’m not going to divorce my husband and marry a cookie, but if such a thing were legal ...
Dear Stephen, I’ve met someone else.
OK, so it’s a cookie. I suppose technically I’m not going to divorce my husband and marry a cookie, but if such a thing were legal I’d ...
Quickie Links
Here’s some random stuff that’s caught my eye recently…
ChowMama’s open letter to the powers that be at the Brooklyn Children’s Museum, pleading with them to offer more ...
Modern Spice: Ginger and Honey Marinade
I have a new friend, though we’ve never met in person. Her name is Monica Bhide, and she’s a food writer, the kind of ...
Harry Mother’s Day!
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Harry Mother’s Day!
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Coming Soon: Edible Queens
It’s not often that I’m in on the ground floor of something this exciting. But a friend of mine–a friend of Stephen’s initially, who’s now a friend ...
Parents Need to Eat, TooSM: Mark Bittman on Freezing
Clearly, the New York Times’ Mark Bittman is a man after my own heart. On Monday I blogged about Big Batch Cooking—cooking large amounts of food to ...
Parents Need to Eat, TooSM: Big Batch Cooking
This morning I taught my third session of Parents Need to Eat, TooSM. The topic: Big Batch Cooking—stuff that might take you a couple hours to prepare, but ...