Over the last few years I’ve developed several oddball allergies: Dust mites. Benzoyl peroxide. Gold (yes, gold, not nickel. My dermatologist was shocked—I’m the ...
These didn’t start out as Birthday Muffins. Yesterday morning, when I found myself staring at a buttload of fast-ripening bananas, getting hungry for something mildly sweet ...
Yes, I’ve said more than once that I’m going to lay off baking for a while. And more than once, I’ve proven how shallow my resolve ...
For months I’ve been coveting a turntable cake plate, for ease of decorating. Not that I’m the world’s best cake-decorator, but just the idea of putting ...
For months I’ve been coveting a turntable cake plate, for ease of decorating. Not that I’m the world’s best cake-decorator, but just the idea of putting the ...
Oh. My. God. I am so excited for this. When Jennifer at Domestic Goddess announced that cookies would be the theme for IMBB #10—the first one ...
OK, so I didn’t end up cooking last night. But those flowers did earn something wonderful for S: his favorite cookies. Crrrazy good and shockingly easy ...
In looking back over my posts (boy, they’re adding up already, aren’t they?) I realized that yesterday’s SHF cupcakes was my first baking recipe. That is ...
Just stumbled across this in the new New York Magazine: The Candy Bar Taste Test. They blindfolded pastry god Payard and fed him exactly the kinds of candy I’ve ...
This week I’m wrapping up a 3-month freelance gig, filling in while someone’s on maternity leave. While I can’t say I love working 9-5 (the shlep on the subway, the ...
