Tropical Any-Grain Salad
I’m getting back into teaching. It’s been a while year since I last offered Parents Need to Eat Too, the class. Heck, my cookbook hadn’t even come out yet! This…
Slow Cooker Spinach, Peas & Pear Risotto: Recipe & Giveaway!
I’m all about homemade baby food—it’s easy (especially when you use what you’re already cooking for yourself) and inexpensive, since you’re not buying jars. That’s why every recipe in my…
Greek Stewed Vegetables
Given the sickness and the unbelievably addictive brown butter noodles and the curried chicken pot pie and the rainbow cookies, it’s been a carb-heavy month. Fruits and vegetables wallowed near…
Picky Eater Special: Make-Your-Own Taco Salad
When I moderated a panel on dealing with picky eaters at the BlogHer Food conference in May, I snagged a handful of good ideas for experimentation. The biggest one: Taco…
Soup Week 2010: A Duo with Greens and Grains
To wind up Soup Week 2010, I thought I’d give you a little something extra: Two Italian recipes in one post. Both pair greens, so abundant this time of year,…