Read more about the article Potato Skins Bar: Super Bowl Picky Eater Special
That's fig butter, tomato jam, marinara, and mango chutney in the small bowls, and cheddar, mozz, and Gruyere in the larger ones.

Potato Skins Bar: Super Bowl Picky Eater Special

Yeah yeah yeah, my kid’s picky. Cry me a river, right? I’ve figured out exactly one trick that entices Harry to eat what I cook: Customization. My individual pot pies,…

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